Hot Honey BBQ Chicken Sandwich
Meal credits: 1 grain, ½ vegetable (red/orange), ½ vegetable (dark green) 1 M/MA
Crispy, oven-baked chicken breasts, hand-battered and dipped in a Kellogg's® Corn Flakes® crust, then tossed in a hot honey BBQ sauce and served on whole wheat bread with fresh lettuce and tomato.
Ingredients
- 2 slices
Whole Wheat Bread
- 2 Tbsp
Hot Honey BBQ Sauce, divided
- 4 slices
Tomato
- 1 each
Lettuce Leaf
- 1 each
Kellogg’s® Corn Flakes® Fried Chicken Breast
Directions
- Toast whole wheat bread.
- Spread 1 Tbsp of BBQ sauce on one slice of toasted bread.
- Layer with tomato, lettuce, and chicken.
- Drizzle chicken breast with remaining sauce and top with second piece of toasted bread.
- Serve immediately.
