Corn Flakes® Wreaths

Corn Flakes® Wreaths

Make Corn Flakes Wreaths for a classic holiday cookie that is easy to make and fun to decorate. Melt marshmallows and butter, then mix in green food coloring, vanilla, and KELLOGG'S® CORN FLAKES® cereal. Shape the warm mix into 2 inch wreaths and add red cinnamon candies. Serve them the same day for the best result.

  • Corn Flakes Wreaths are a classic holiday cookie designed to be easy to make and fun to decorate.
  • The recipe combines marshmallows, butter, food coloring, vanilla, and KELLOGG'S® CORN FLAKES® cereal.
  • The directions instruct melting marshmallows and butter, then stirring in color, vanilla, and cereal.
  • The finished cereal mixture is shaped into wreaths and decorated with red cinnamon candies.

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SERVINGS

16

Ingredients

  • 1/3 cupbutter or margarine
  • 1 package (10oz. About 40)marshmallows
  • OR
  • 5 1/2 cupsminiature marshmallows
  • 6 cupsKellogg's® Corn Flakes® cereal
  • 1 tspgreen food coloring
  • Red cinnamon candies
  • Prepared vanilla frosting

Kellogg's Corn Flakes® cereal

Directions

1. Melt butter in a large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring. 2. Add Kellogg’s® Corn Flakes® cereal. Stir until well coated. 3. Portion warm cereal mixture evenly, by using ¼ dry measuring cup, coated with cooking spray. 4. Using sprayed/buttered hands, quickly shape into individual wreaths. 5. Dot with cinnamon candies, using prepared frosting to hold candies in place. 6. Store in single layer in airtight container.