Ice Cream Party Pie

Ice Cream Party Pie

A no-bake peanut-butter-cereal crust filled with strawberry jam and ice cream makes perfect party fare.

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PREP TIME (MIN)

20

TOTAL TIME (MIN)

120

SERVINGS

8

Ingredients

  • 1/3 cuppeanut butter
  • 1/3 cuplight corn syrup
  • 2 cupsKellogg's® Rice Krispies® cereal
  • OR
  • 2 cupsKellogg's® Cocoa Krispies® cereal
  • 1/2 cupstrawberry jam or preserves
  • 1 quartstrawberry ice cream, slightly softened

Directions

1. In medium mixing bowl, combine peanut butter and corn syrup. Add KELLOGG'S® RICE KRISPIES® cereal. Mix until well coated. With back of spoon, press and shape mixture evenly in bottom and on side of 9-inch pan coated with cooking spray, to form crust. Chill until firm. 2. Spread 1/4 cup of the jam over chilled crust. Spoon softened ice cream over jam. Freeze until firm. Swirl the remaining 1/4 cup jam over top of frozen pie. Serve frozen. Note - To cut pie easily, place hot wet towel under bottom and around sides of pan. - Allow to stand a few minutes. - Vanilla or chocolate ice cream may be substituted for the strawberry ice cream.