Chocolate Lollipops

Chocolate Lollipops

These lollipops are like a crunchy chocolate candy bar on a stick.

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PREP TIME (MIN)

20

TOTAL TIME (MIN)

50

SERVINGS

9

Ingredients

  • 1 package(11 1/2 ounce) milk chocolate morsels
  • 2 tablespoonsvegetable shortening
  • 1 cupKellogg's® Rice Krispies® cereal
  • 9wooden lollipop sticks
  • 1candy mold

Directions

1. In 1-quart saucepan, combine chocolate morsels and shortening. Stir over low heat until morsels melt and mixture is smooth. Spread 1 tablespoon chocolate in bottom of each candy molds. Insert stick in each mold. Chill 5 minutes or freeze 4 minutes until firm. 2. Stir together remaining chocolate and KELLOGG'S® RICE KRISPIES® cereal until evenly coated. Spoon mixture into chocolate-lined molds, spreading evenly. (Keep chocolate mixture over low heat while filling molds, if necessary.) 3. Chill 30 minutes or until firm. Turn molds upside down over aluminum foil or waxed paper and press out candies. Store in airtight container in refrigerator.