Kellogg's Special K French Toast
5 MIN | 1 SERVINGS
Combining Kellogg’s® Special K® Original with egg, milk, vanilla, banana and sugar-free maple syrup for a classic breakfast treat? Oui, oui!
Ingredients
- 1 egg, slightly beaten
- 2 tablespoons milk
- 1/2 teaspoon vanilla
- 1 cup Kellogg’s® Special K® Cereal Original
- 1/2 small ripe banana, sliced
- 2 tablespoons sugar-free maple-flavored syrup or maple syrup
Directions
1. In 2-cup, microwave-safe bowl lightly beat together egg, milk and vanilla. Stir in KELLOGG’S SPECIAL K Cereal Original. Microwave at high for 45 seconds to 1 1/2 minutes or until knife inserted into center comes out clean. Slide onto serving plate, if desired.
2. Slice banana on top of cereal mixture. Drizzle with syrup. Serve immediately.
Microwave cooking times may vary.
