5 MIN | 1 SERVINGS
1. Place KELLOGG’S RICE KRISPIES cereal in serving bowl.
2. Cut papaya into large and tiny triangular shapes. Spoon chocolate syrup into plastic food storage bag. Snip off corner of bag. Pipe eyes onto marshmallows. Arrange marshmallows, eyes side up, on cereal. Place tiny papaya triangles on marshmallows for noses. Arrange large papaya triangles on cereal. Serve with milk.