Peanut Butter & Banana No-Bake Rice Krispies® Bites
110 MIN
Ingredients
- 1/2 Cup Creamy peanut butter
- 1 Small ripe banana, sliced (about 3/4 cup)
- 1/4 Teaspoon Ground cinnamon
- 1/4 Teaspoon Vanilla extract
- 1/2 Cup Semi-sweet or dark chocolate morsels
- 2 Cups Kellogg’s® Rice Krispies® cereal
- 1/3 Cup Dried cranberries
Directions
1. In medium bowl, place peanut butter, banana, cinnamon, and vanilla. Using a fork, mash banana and mix ingredients until smooth.
2. In small microwave-safe bowl, microwave chocolate morsels until fully melted, stirring every 30 seconds. Fold chocolate into peanut butter mixture until blended.
3. Add KELLOGG’S® RICE KRISPIES® cereal and cranberries. Gently fold until well combined. Cover with plastic wrap and refrigerate for at least 30 minutes.
4. Scoop mixture into 1 tablespoon portions and place on parchment-lined baking sheet. Using your hands, gently shape into round bites. Place bites in a single layer in an air-tight food storage container; freeze for 1 hour until set.
