WK Kellogg Co Provides Low FODMAP Certified Cereals

A smiling brunette teenager with a bun in her hair wearing a green pladd shirt with a jade butterfly necklace and white tank top holding a rainbow striped cereal bowl in one hand and spoon in the bowl

Food creates connectivity and opportunities for special moments, but when people struggle with food intolerances, that joy disappears, which is why we’re proud to partner with Monash University in Australia.  

So what exactly are FODMAPs?

The FODMAP acronym stands for “fermentable oligo-, di-, mono-saccharides and polyols.” These are short chain carbohydrates found naturally in many foods.

As an outcome of its research and founding of the low FODMAP diet, Monash University developed a certification program to endorse products as low in FODMAPs – foods people can easily identify and eat without worry while they experiment with the low FODMAP Diet.

We’re proud that our eight U.S. cereals listed below are a part of the Monash University low FODMAP certifiedTM list. These cereals are the perfect meal or snack option for people who are incorporating low FODMAP foods into their lifestyle.

These cereals are listed in the Monash University FODMAP Diet app, an incredibly useful resource for people who are navigating a low FODMAP diet.  For more information visit: https://www.monashfodmap.com/recipe/